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High Temperature Ovenable Bags

High temperature cook-in bags are a growing area for the institutional and in-home markets. Marinated raw or pre-cooked meats can be packaged in these bags and cooked using ordinary household ovens at temperatures from 200˚ F to 380˚ F. With this high temperature range, PCM's Pet series cook-in bags can [...]

High Temperature Ovenable Bags 2018-05-27T13:27:28+00:00

Spice Meat Netting

Spices and seasonings can be a key ingredient to your products appeal. PCM's versatile Spice Nets have spices and flavorings pre-applied to the inside of the net. Once filled with raw product and processed, your custom blended spice or flavoring is transfered onto the surface of the meat creating a rich flavor and enhanced meat case appeal. [...]

Spice Meat Netting 2018-05-27T05:54:17+00:00

FibreNet Meat Casings

#13FibreNet with AFA-60 Smoke FibreNet casings are a superior alternative to fibrous casings. FibreNet casings provide precise diameter control, yield enhancement and richer colors typically resulting from fibrous. One of the big drawbacks of fibrous casing is air voids. As a result of FibreNet's unique design, air trapped inside [...]

FibreNet Meat Casings 2018-05-27T05:56:59+00:00

High-Definition Meat Netting

PCM High Definition(HiDef) Meat Netting is our latest innovation. In the past, meat netting was limited to patterns that left slight impressions in the meat. Through a combination of knitting and processing techniques, PCM can now offer a new generation of meat netting. Building on our experience with traditional net casing, [...]

High-Definition Meat Netting 2018-05-27T13:10:17+00:00

Elastic Meat Netting

Elastic meat netting improves product shape consistency and helps eliminate voids. PCM's high-tech elastic nettings are ideal for pork loin, roast beef, boneless ham, chicken or turkey breast, and various air-dried or cured meats. Elastic nettings typically get their elasticity from latex or a similar rubber product. Elasticity lets the [...]

Elastic Meat Netting 2018-05-26T15:17:46+00:00